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World's first sustainably produced beverage from used coffee grounds


On the nose, you'll experience earthy notes and whiffs of aromatic coffee.


On the palette, a bright and mildly tart character, followed by complex layers of fresh coffee, hints of scorched cacao, and spiced cinnamon.


Beat the afternoon slump, post-meal bloat and energise naturally.




ZERO sugar, ZERO calories

Aids digestion and bloat

Probiotics & Prebiotics

High antioxidants

Rich in organic acids 


Sustainably made from 100% spent coffee grounds

Cinnamon Spiced Caffebucha

  • 250 ml Cinnamon Spiced Caffebucha

    Non-alcoholic sparkling digestif

    Shelf-life : 6 months

    Storage: Ambient temperature

    Keep away from sunlight

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